Peperoncino rosso in polvere piccante per salumi – Stagionello® Chef

Hot red chilli powder

Name: Hot red chilli powder
Brand: Stagionello® Chef
SKU: ING PP

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Available in stock (2)· shipping in 2–4 working days

Shipping to Italy and 25 EU countries — dedicated B2B carriers
Training and method — Stagionello® Academy
Minimum order and dedicated price lists for registered customers

Information

The hot character that salami deserves, ready to use: no calculating the percentage of chilli to add to the mixture. Just 20 g per kg of mixture: the dosing is already done.

Size: 1 kg
Dosage: 20 g/kg of mixture

Ingredienti e allergeni

Ingredienti: Peperoncino rosso in polvere (100%)

Allergeni: Nessun allergene di cui all’Allegato II del Reg. (UE) n. 1169/2011 è aggiunto intenzionalmente al prodotto. Nel sito produttivo possono essere presenti alcuni allergeni; vengono adottate procedure finalizzate alla prevenzione delle contaminazioni crociate.

Profilo aromatico

Profilo intenso e piccante, con piccantezza indicativa di 30.000–40.000 SHU e potere colorante pari a 100 ASTA.

Shipping

We ship throughout Italy with GLS. The rate is calculated on the weight of the order at checkout: from €7.90 up to 3 kg. Free shipping on orders from €55, up to 3 kg. Sicily, Sardinia and Calabria have dedicated rates.

Indicative delivery: 2–4 working days. Professional packaging for food products, with full order tracking.

European Union: with DHL Economy Select in 2–5 working days, rate calculated on weight at checkout. Other countries: contact us.

Payment security

Payments handled on a PCI-DSS compliant gateway. Accepted methods: credit or debit card, Shop Pay, Apple Pay, Google Pay, PayPal and bank transfer.

Il tocco che fa la differenza - Ingredienti Stagionello

The touch that makes the difference. Character in every recipe.

Stagionello® Chef Ingredients complete the pre-dosed, pre-composed blends, allowing you to customise every preparation with selected aromas and consistent quality. Professional solutions designed to give taste, identity and replicable results in every production.

Taste customisation
Professional dosages
Consistent quality

How to use it

Watch the tutorial

Find out how to use Stagionello® Chef ingredients and spices: dosages, combinations and applications for professional, repeatable results.

THE FUNCTIONAL BLEND

The ingredients

Each mix is designed to offer the perfect balance between ingredients, aromas and functionality. A ready-to-use formulation that simplifies daily work, reduces the margin for error and ensures repeatable results in every production.

Recipes scientifically validated by Italian universities. Formulations compliant with current regulations, with supporting technical data sheet

THE METHOD

Seven reasons to choose our ingredients

Each ingredient is selected and controlled to offer professionals consistent quality, safety and reliable performance in every preparation.

1. Selected quality

Selected raw materials to guarantee consistent taste, colour and aroma.

2. Consistent results

Standardised ingredients for uniform, replicable results in every process.

3. Food safety

Controlled products compliant with current regulations, for safer work.

4. Versatility

Ingredients suited to different preparations and professional applications.

5. Convenience and time saving

Ready-to-use solutions that simplify the preparation and processing stages.

6. Optimised yield

Dosages designed to make the most of the ingredient and reduce waste and unnecessary use.

7. Professional reliability

Ingredients designed to meet the needs of those who work to professional standards every day.

	Stagionello Chef functional blend	Manual weighing
Dosage	Already balanced to the gram	Prone to error
Repeatability	Identical in every batch	Variable
Compliance	Validated, compliant formulation	To be checked every time
Time	Immediate, ready to use	Slow (weighing + mixing)
Skill required	The technical data sheet is all you need	Experience and constant attention

Customer voices

What they say about us

Salvatore Andolina

Enoteca da Salvatore — Athens, Greece

"I came back specifically because I bought another machine to dry-age meat, after already testing myself with fish. The Academy training was fundamental to truly understanding the method."

Lorenzo Aniello

Ristorante I Due Cippi — Saturnia (GR), Italy

"Having always worked with dry-aging, but with different equipment, I wanted to understand technically how to get consistent results. The Academy gave me everything I was looking for."

Antonio Vivace

La Bracemia — Bari, Italy

"Back in 2023 I introduced the Stagionello method into my grill house in Bari. The quality of the results and the technical support have been impeccable from day one."

SUPPORT

Frequently asked questions

Need help choosing the product?

How are Stagionello® semi-finished products used?

Stagionello® semi-finished products are designed to make the preparation of meat, fish and cured meats easier and more standardised. Each product is designed to be used according to the specific methods and dosages indicated in its technical data sheet.

Which products can I process with Stagionello® functional blends?

Stagionello® functional blends are available for various applications, including fish and cured meat preparations. The choice of blend depends on the type of raw material and the result you want to achieve.

How are the Flavoured Smoking flavourings used?

Stagionello® Flavoured Smoking flavourings give the product different scents and aromatic characteristics. Use and dosage vary according to the product and the desired result and are indicated in the related technical documentation.

Are the semi-finished products available in different types?

Yes. The range includes several solutions dedicated to the various processes, including Fish Functional Blends, Traditional Italian Cured Meat Functional Blends, Cooked Cured Meat Functional Blends and Flavoured Smoking.

Where can I find the technical data sheets?

Technical information, instructions for use and dosages are given in the documentation dedicated to each product. The technical data sheets can be consulted according to the access procedures provided by Stagionello®.

Why choose us

The advantages of the Stagionello B2B channel!

A service designed for professionals: professional products, dedicated terms and support for every need.

Professional range

Functional blends, flavourings, smoking flavourings and sanitisers designed to enhance the different processes and achieve consistent results.

Dedicated B2B terms

Price lists and commercial terms reserved for professionals and registered customers.

Availability and logistics

Organised order management to guarantee continuity of supply and efficient deliveries.

Support in choosing

Dedicated support to identify the semi-finished product best suited to your raw material and the result you want to achieve.