A patented method, based only on natural physical parameters.
The Cuomo Method® makes it possible to monitor the physical and chemical state of the foods throughout the transformation process, by continuous pH analysis, verification and management.
For more than twenty years it has been the basis of the Climatic Recipe®: the sequence of climatic parameters — temperature, humidity, air speed — managed on the basis of the safe pH ranges of the foodstuffs undergoing processing.
Il fondatore
Alessandro Cuomo
CEO Stagionello® — ideatore del Cuomo Method®
Brevetti internazionali
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N° EP 2769276B1
European Patent Office -
N° CA2852650
CIPO Canada
What they say about us
Alex Chen
Because Stagionello has already done the work of validating the process, it eliminates a huge step for us — one gram off with old methods and you get a completely different product, but here, if you follow the method, you get the same result every single time.
Alvaro Garrido
About ten years ago I met Stagionello and fell in love with the machines straight away, and fish butchery was the first thing that caught my attention, at a time when it really wasn't common practice.
Want to know more about the method?
Find out how to apply it with the Stagionello® Academy, or write to our team.
What is the Climatic Recipe®?
What is the Climatic Recipe®?
The perfect sequence of climatic parameters — temperature, humidity, air speed — managed on the basis of the safe pH ranges of the foods undergoing processing. It is the heart of the Cuomo Method®.
Is the method scientifically validated?
Is the method scientifically validated?
Yes. Climatic recipes, semi-finished goods and transformation processes have been validated by the University of Bologna, the Federico II University of Naples and IRTA, under strict risk-analysis protocols.
Where does the Cuomo Method® come from?
Where does the Cuomo Method® come from?
For more than twenty years, from the Stagionello® sites in Carugate (MI) and Crotone (KR), where the devices that apply the method are designed.
How is it applied in Stagionello® Chef products?
How is it applied in Stagionello® Chef products?
Every Chef functional blend is formulated according to the product's specific climatic recipe, to make the method precisely executable even outside the laboratory where it originated.